Dr. Alberto Setti has 10 years of experience in food and baby food industries, 25 years of experience in pet food covering different positions within R&D and QA. His main areas of technical expertise are:
staff organization, Quality Systems standards (ISO 9001, ISO 22000, IFS),
Value engineer projects (including suppliers),
Industrial processes (such as sterilization, pasteurization, aseptic filling, spray dried milk production, biscuit production, drum drying (cereals), freeze drying),Industrial food containers (such as metal (cans), glass, Tetra Prisma, Tetra Recart, pouches, carton boxes),Technical support to business development and analysis of client's technical needs,
Crisis management,
He is active in national and international producers association, Food and pet food national and EU legislation.